489 results found for Export Markets


Eat, drink, feel our science - CSIRO blog

"We work with awesome companies across private industry to get our science to you faster; to help your health, the environment and community you live in, and perhaps even create you a job."

Counting the Cost: Lost Australian Food and Wine Export Sales Due to Fraud

Food Innovation Australia Ltd have commissioned Dr Ross McLeod to report on the economic impact of lost Australian food and wine sales in key export markets due to fraud, and to identify strategies for reducing fraud cost.

FIAL launches UK Grocery Accelerator Program

Food Innovation Australia Limited has launched a UK Grocery Accelerator Program to help Australian food exporters establish themselves successfully in the United Kingdom and Europe.

Export Council of Australia launches business survey

The Export Council of Australia (ECA) has launched the 2018 edition of Australia’s International Business Survey (AIBS). AIBS is a collaboration between the ECA, the Australian Trade and Investment Commission (Austrade), and the Export Finance and Insurance Corporation (Efic).

Sweet deal: Korea seizes on Aussie table grapes

AUSTRALIA’s table grape growers have received a major boost with Korea’s luxury retail chain Hyundai Department Store exclusively stocking Australian table grapes.

$5.9m fund to tap into agricultural potential

Irrigated agricultural development has been given the opportunity to spread its roots and grow in the Pilbara with $5.9 million of State Government funding.

Freedom's healthy agenda adding value to farm and food business

Already a big producer of plant-based beverages such as almond "milk", Freedom Foods Group pushes its growth agenda further next month when it launches long life dairy products to the domestic market under its Australia’s Own label.

Multi-billion-dollar potential for Western Australia's carbon farming industry

A new carbon farming pilot project across the Southern Rangelands could signal the start of a new multi-billion-dollar industry for Western Australian pastoralists.

NSW to host inaugural food expo in India

Premier Gladys Berejiklian has announced that a NSW Food Expo will be held annually in India to showcase NSW food and beverage exporters to one of the world’s fastest growing markets.

Six in ten Aussies buy organic: Inside the $2.4 billion industry

The organic food industry has burst onto the consumer scene in the last couple of years and new research released by Australia Organic suggest that it isn’t slowing down anytime soon.

Reborn TPP good news for Australian wine and cheese makers

The Trans Pacific Partnership has been reborn as the Comprehensive and Progressive Agreement for Trans-Pacific Partnership. Matthew McDonald examines the new agreement and what it means for our food and beverage industry.

$24m boost for grains research in WA

The State Government yesterday unveiled a $24 million cash boost for grains industry research and development, marking an important step in keeping the industry competitive against the rising threat of Black Sea competition.

Adelaide Hills Distillery wins at 2018 San Francisco Spirits Awards

Adelaide Hills Distillery secured multiple wins at the 2018 San Francisco Spirits Awards, with a Double Gold for ‘The Italian’ – Australian Aperitif, Gold Award for Something Wild Beverages Collaboration, Green Ant Gin; and a Silver for 78 Degrees gin.

Eggs not linked to cardiovascular risk, despite conflicting advice

University of Sydney researchers aim to help clear up conflicting dietary advice around egg consumption, as a new study finds eating up to 12 eggs per week for a year did not increase cardiovascular risk factors in people with pre-diabetes and type 2 diabetes.

Funding for ag export counsellors

Funding for six agricultural counsellors to represent Australia in emerging export markets and work to improve market access was announced in the latest Federal Budget.

Australian Organic Market Report: Tasmania’s organic growth boom

DEMAND for organic food is soaring and more Tasmanian producers are getting on board.The latest Australian Organic Market Report says the overall industry is now worth $2.4 billion a year.

Australia explores noodle wheat options

OPPORTUNITIES for Australian noodle wheat growers in the Chinese market could be on the horizon, despite the obstacles presented by tariffs.

Four major food trends driving growth in China: Fonterra

Dairy giant Fonterra says four major trends are driving growth in China — and all of them are stemming from the nation's rapidly-growing middle class.

SA Shiraz wins top award at Vinexpo

A McLaren Vale Shiraz has beaten a strong field of French and international wines to win a special prize at the coveted Citadelle du Vin awards.

ASEAN’s growing middle class a top target for Aussie food and beverage businesses

South East Asia’s growing middle class and the ASEAN nations’ developing markets are attracting more Australian food and beverage businesses seeking commercial or investment opportunities.

Emerging Exporters program to take our products to the world

NINE businesses from the Toowoomba and Western Downs regions are set to learn the ins and out of exporting internationally as the first cohort in the Emerging Exporters Program.

Global markets to see 200 per cent growth in online food shopping

New research launched today by research organisation IGD in association with The Consumer Goods Forum anticipates transformation ahead for online food and grocery retailing.

“Brand Australia” tourism and export idea gets off the ground

WORK is under way on developing a “Brand Australia” to better market Aussie exports.

Two paths to perfect China export partners

Chinese consumers’ taste for premium imported products provides lucrative prospects for exporters, but up against global competition, Australian companies such as Nutrition Care and Brownes Dairy say they needed the right local partner to succeed.

Green producers take vertical farm system to the world

Two regional Queenslanders behind a hi-tech invention for growing green produce in industrial settings are taking their vertical farm system to the world.

National Brand Advisory Council meets for new Australia promotion

SEVERAL of the biggest names in corporate Australia have met for the first time to develop a coherent national brand to bolster export figures.

Bubs Australia continues China push with Alibaba, Deloraine Dairy deal

Bubs Australia is hoping to gain a further foothold in the lucrative Chinese baby formula market after penning a deal with online giant Alibaba Group, as well as local manufacturer Australia Deloraine Dairy.

Australian industries join to push exports

The Australian horticulture sector is banding together with other primary industries to promote exports to China

Red Centre boasts certified organic beef country the size of small European nation

Outback organic beef is on the rise in Central Australia with the area's certified organic pastoral land now equalling the size of a small European country.

Low-GI outfit SunRice reveals business growth plans with proposed capital raise

Australian low-GI rice firm SunRice is seeking to raise up to AU$30m to accelerate new product development and expansion across Asia Pacific.

Qatar's import of food products from Australia rises: Envoy

The import of food products from Australia to Qatar is increasing, said Axel Wabenhorst, Ambassador of Australia.

Championing Australian wine in the US

This July, 100 influential Americans will experience Australia’s vibrant and exciting wine culture at Australia Decanted, a four-day, invitation-only symposium exploring the varieties, regions and styles of wine that make Australia’s one of the world’s most diverse and thrilling wine scenes.

Hong Kong has a taste for Adelaide’s The Yoghurt Shop

Adelaide Central Market-based The Yoghurt Shop is expecting to triple export sales into Asia in the next 12 months, with tubs of the locally made dairy product hitting Hong Kong shelves in August.

Frosty Boy enters Indian export market with Café Coffee Day partnership

Frosty boy, an Australian frozen dessert maker, has inked a deal with one of India’s largest coffee chains, Café Coffee Day, in a bid to push into the India food market.

Roadshow success for Oz wines in China

Australian wineries have been making the most of the China Roadshow to the four cities of Shenyang, Jinan, Wuhan and Shanghai (4–11 June) and packing their programs with extra customer engagement activities in the four cities and beyond.

China’s imported wine market is thriving: and it’s Australian wines that are driving growth

The volume of imported still wine consumed in China continues to grow at a double-digit rate: now accounting for almost 40% of still wine sold in the country. And while the biggest volume of imported wine still comes from France, it’s Australian wines that are driving growth, says Wine Intelligence.

Australian berry industries focus on export growth

AUSTRALIA’s surging strawberry, raspberry and blackberry industries have redoubled their international trade focus, with the release of a dedicated export plan to grow their global presence over the next 10 years.

Aussie wine sets sights on US market resurgence as global export growth continues

Australia's international wine exports continue to surge, with the latest export figures hitting the highest growth in 15 years.

Australian beef exports have increased in key markets such as Japan and China

Meat and Livestock Australia’s (MLA) market intelligence manager, Scott Tolmie, said Australian beef exports were up 13 per cent for the year-to-date (January to June) with key markets, such as Japan, Korea and China, recording double digit growth.

New force in Australian berries

The Australian Blueberry Growers’ Association (ABGA) has entered a joint venture with Raspberries and Blackberries Australia (RABA).

Funding flows in for Western Australia’s wine regions

Western Australia’s wine regions are receiving funding from the Australian government.

Govt hands out millions to boost Victorian food exports

The Labor government has issued $1 million in vouchers to help Victorian businesses boost exports and create local jobs.The second round of Boost Your Business Asia Gateway vouchers are designed to help Victorian companies tap into Asian markets.

Queensland biotech startup NexGen Plants bags $3 million to take more resilient crop varieties around the world

University-based biotech startup NexGen Plants has raised $3 million in funding, including a $1.5 million grant from the Queensland Business Development Fund, to ramp up international expansion of its crop genomics solution.

Two new skills development programs help wine tourism and exports sectors

Two new skills development programs packed with practical information and useful tools are being launched to help drive success in wine exporting and wine tourism.

Taking on junk food': Australian organic children's snack company targeting China launch

Australian organic children's snack company Whole Kids, which was recently listed in Westpac’s Top 20 Businesses of Tomorrow, is looking to launch in China as it seeks to build on a 30% rise in sales in the last year.

Taste Australia campaign to go to 10 countries

THE major Australian horticulture export campaign, Taste Australia, will be further rolled out in 10 countries across Asia and the Middle East.

Kangaroo Island showcases pure grain to the world

Kangaroo Island Pure Grain (KIPG) is helping to further strengthen the island’s clean and green reputation to drive export markets and support local farmers.

Australia’s argi-food exports surge past $50 billion

Increasing Asian demand for Australian agricultural produce has tipped the nation’s argi-food exports beyond $50 billion for the first time, with surging sheep meat and wool exports underpinning the rise.

ASEAN health and wellness boom spurs Australian innovation potential: CSIRO and KPMG

The ASEAN region’s growth prospects and market conditions, coupled with an increased interest in health & wellness, have created a fertile ground for Australian food innovators and companies to do business in the region, according to a report by Australia’s Commonwealth Scientific and Industrial Research Organisation (CSIRO) and professional service company KPMG.

Victoria secures an international food trade event that will boost investments

The Victorian government has helped secure a major international trade event that will boost investment and create jobs.

Could green tea be Australia's next big export?

Green tea has been part of Japanese culture for centuries. Now, Australian farmers are harvesting the crop to meet Asia's rising demand.

Hort Innovation Highlights Successes at Asia Fruit Logistica 2018

With representation from over 80 Australian businesses occupying an area of 528m², Asia Fruit Logistica 2018, held in Hong Kong from September 5 to 7, showcased the strong growth of Australian horticulture over the past year and underlined the importance of the Taste Australia campaign in promoting Australian fresh produce exports abroad.

Asia’s fast-moving cheese markets present opportunities for Australian dairy exporters, says Rabobank report

There is plenty of room for robust growth in Asia’s cheese market, particularly for Australian dairy exporters who are well-placed to take advantage of increasing demand for cheese, even though it’s not a traditional part of the Asian diet. Market competition is already intensifying and there are opportunities to tap into growing demand from Asia, according to a new Rabobank report.

Australian grown trust mark aims to boost cider exports

People will soon be able to easily identify Australian cider makers, apple growers and pear growers with the launch of Cider Australia’s ‘100 per cent Australian grown’ trust mark.

Slim Secret’s secrets to China

Find your niche – and keep yourself slim. That’s the advice of Jamie Thurin, the son part of the mother-and-son business team behind nutritional snack producer snack Slim Secrets, an Australian company striving tofind success in the Chinese market.

China's expanding middle class targeted by Australian quality food exporters

Whether it be wine, beef or grain, China's rapidly growing middle class is developing a taste for quality Australian produce.

Booming citrus industry set for another record year

Citrus growers across Australia have good reason to celebrate, with prices and global demand predicted to hit new records.

Adelaide brews up huge craft beer week 

"Adelaide will be at the centre of the craft beer galaxy in July when the South Australian capital hosts five major brewing events in the same week."

FTA Portal extended to cover additional markets

"The Minister for Trade, Tourism and Investment, Steven Ciobo, has announced the expansion of the Australian Government’s free trade agreements (FTA) Portal. The portal now contains practical and user-friendly information about exporting into an additional nine overseas markets."

Australian beef exports hit world top 

ACCORDING to Meat and Livestock Australia (MLA), Australia is one of the world’s most efficient producers of cattle.

A nation of chocaholics

Chocolate consumption in Australia is on the rise, according to Roy Morgan Research, with more people in this country eating chocolate bars, blocks and boxed chocolates than in 2013. Last year, according to th

Australia-US food safety agreement to benefit exporters | Food & Beverage

"The signing of a bilateral Food Safety Recognition Agreement between Australia and the US this month puts Australian exporters in a strong position as preferred suppliers, according to the Department of Agriculture and Water Resources."

Australian Grocery Academy launched

"The new Australian Grocery Academy, part of a collaboration between consultancy firm Real World Marketing and the Australian Food & Grocery Council (AFGC), is aimed at building the skills of FMCG suppliers and manufacturers and help attract the best talent to the industry."

Time for snack attack

THE beef industry needs to start developing products for the snack market.

China to take more chilled and frozen Aussie meat

More Australian meat processors will be allowed to send more product to China under a deal announced today.

Sweet prices for Western Australia's marri honey

International demand for WA marri honey drives the wholesale price to double within the past month.

Where is the national fix to food fraud? | Australian Food News

When it comes to food, Australia’s got what China wants. Our produce is clean, green and of high quality – exactly what the country’s forecast 850 million

Wine label descriptions found to lead the influence on consumers

Australian consumers have been found to pay more attention to the flavour descriptions on the back of a wine bottle than to shop staff recommendations.

Coles Roadshow coming to Hobart

Coles, Food Innovation Australia (FIAL) and the Tasmanian Department of State Growth are running an industry briefing on the Coles brand vision in May. Attending food and beverage suppliers will have an opportunity to network with Coles Bran

Adelaide gin named the world’s best

ITS official — the worlds best gin is made right here in Adelaide.

Melbourne Food and Wine Festival 2017: 15 unmissable events

The ingredients for wonderful dining are assembled: a swag of great chefs amid a showcase of local cuisine.

Euromonitor forecasts rise in healthy snacks

"The snacking market is being revolutionised by a consumer backlash against sugar, salt and artificial ingredients, according to market-research company Euromonitor International."

Australia Post and Alibaba focusing on food export traceability 

"Australia Post is working with Alibaba and natural health company Blackmores to provide more traceability for Australian food products being sold to Chinese consumers."

Region’s best food has chance to shine on big stage

“Southern Forests produce will be centre stage next month when it is used in a cook-off as part of the Department of Agriculture and Food’s Buy West Eat Best WA Signature Dish Competition."

Alibaba expecting increase in Australian export orders with Asia 

"E-commerce platform Alibaba is anticipating an increase in Australian exporters using its service to help them break into the Asian markets. Maggie Zhou, Alibaba Australia’s managing director based in Melbourne, has tipped a surge in companies seeking advice on selling to China. Speaking with the AFR, she also believes Australia’s clean water, soil and air … "

Health-conscious consumers drive up demand for Aussie lemons

Australia's peak citrus body says a growing interest in the health benefits of lemons is driving a surge in international lemon demand.

Wine industry gives world's top sommeliers a taste of Australia

As chefs from the world's 50 best restaurants descended on Melbourne, Wine Australia invited their sommeliers along as well.

Aus manufacturing, food sub-sector expand in March 

"Ai Group’s Performance of Manufacturing Index (PMI) for the month came in at 57.5. While this represented at 1.8 point drop from the previous month, it easily topped 50, the level that distinguishes expansion from contraction."

Red tape holds back growth industry

LAST week, the Productivity Commission released a report on regulation and red tape in agriculture.

Match made in heaven for food lovers

Imagine sitting down to a six course meal featuring some of Ballarat’s finest chefs.

Australia can become premium food provider for Asia – report 

"Australia needs to increase investment in emerging markets like China and India and could benefit from setting up food processing clusters in Australia, with products then integrated into Asian markets, according to a new report."

7 "Australian" foods that everyone needs to try

You've tasted battered barramundi, grilled prawns and fresh mangoes, but what about pearl meat or the "chocolate pudding" fruit?

Bringing Tea to the US

Overseas tea producers seeking to enter the US market face long odds. This is how Australia tea supplier Planet Organic played the game and won.

What the changing food habits of Australians tell us

If you're ditching meat, choking down a snack bar at your desk for lunch and feel like sourdough is everywhere you look, well the good news is you're on trend.

Hemp food products get green light from food regulator

Australia's food regulator gives the green light to hemp products sold as food.

Australia finds 1/2m new weekly bread shoppers in a year

Australia’s ultra-competitive bread market has picked up nearly half a million new customers in the last year, with almost 11m shoppers now spending an average of A$8.20 (US$6.16) each on their weekly loaves, buns and baguettes—though specialist shops have been

Aussie agtech startup sows seeds for success across Latin America

"Australian agribusiness startup and innovation hub, SproutX has joined forces with Latin American-based early stage venture fund, NXTP Labs to launch AgtechPassport, an exchange program for agtech startups."

Know your customers, ag exporters told

Live cattle, horticulture exporters open up on challenges

WA consumers asked to make a ‘good choice’ and buy local food 

"Western Australian consumers will be asked to make a ‘good choice’ and support local food businesses, as part of a dynamic new marketing campaign which rolls out across the State in July."

Organic 'greenwashing' prompts push for tighter food labelling laws

Australia's certified organic industry is expected to be worth more than $2 billion by next year but it is fighting to ensure fake organic claims do not damage its reputation.

First national food waste strategy to be drafted

"The Australian Government will hold a roundtable forum in Melbourne in May ahead of a National Food Waste Summit in November, with the aim of developing the country’s first National Food Waste Strategy."

MiNDFOOD - Seven Foods To Look After Your Heart

There is no ‘magic’ pill that can cure heart disease but there are many ways to help prevent it."

New Research Finds Millennials Want To Spend Their F&B Money On Five Key Things - TheUrbanDeveloper.com

According to new research, nearly half (44%) of the money that millennials spend globally on food goes towards buying food in cafes and restaurants or orde

What science says about getting the most out of your tea

Tea is one of the most popular drinks in the world. Tea is personal; everyone has opinions about making the perfect cup. But what does science say about getting the most out of your brew?

Foodpro returns to Sydney for 50th year 

"Foodpro, Australasia’s iconic food manufacturing event, returns for its 50th year in 2017 to the new world-class International Convention Centre at Sydney’s Darling Harbour from 16 – 19 July."

Aussie wines set for German markets 

"More than 100 Australian wineries were recently on show at one of the world’s biggest industry events in a bid to further boost surging exports."

Native flavour boost to Tasmanian salt

Salt farmers spice it up with gourmet salt flavours and colours.

Terra Madre Chefs' Network Changing The Food System in Australia - Slow Food International

There's a whole lot of good, clean and fair food being grown and eaten down under, indeed, there are people living the Slow Food philosophy in every part of the country. From the Millbrook Winery in Jarrahdale, Western Australia, where practically everything you can eat is grown onsite, to the “Bush Food” specialists at FirstFoodCo in Salisbury, Southern Australia and Slow-inspired restaurants up and down Queensland's Sunshine Coast, the word is spreading.

What the world can learn from Australia's restaurant scene

The self-assured foodie culture in Australia is something the rest of the world should learn from, says acclaimed chef Heston Blumenthal.

Japan Food & Beverage Virtual Retail Showcase in Kyushu 2017 - Austrade

"Austrade Japan will hold individual ‘virtual showcasing’ sessions in Fukuoka and Kagoshima from 30 May to 2 June 2017. The series is designed for retail packaged, premium Australian food and beverage products that are already imported to Japan, and aims to increase their presence in the market by targeting new regional opportunities."