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Celebrating Innovations Focus | Strangelove

In focus: Celebrating Australian Food and Agribusiness Innovations book | StrangeLove | Lo-Cal Sodas - the gamble that paid off | Collaborative product development and a leap of faith — the result — a premium range of low- sugar, adult soft drinks.

Celebrating Innovations Focus | COYO®

In focus: Celebrating Australian Food and Agribusiness Innovations book | COYO® disrupted the dairy industry in 2010 when it released the world’s first Coconut Milk Yoghurt, creating a new global food genre.

Celebrating Innovations Focus | Platfarm

In focus: Celebrating Australian Food and Agribusiness Innovations book | Platfarm | Turning precision agriculture insights into action, simply | Platfarm uses smartphone technology to unlock the benefits of precision agriculture and help farmers take advantage, simply.

Celebrating Innovations Focus | Chestnut Brae

Chestnut BraeIn focus: Celebrating Australian Food and Agribusiness Innovations book | Chestnut Brae | Adding Value to Sweet Chestnuts | From peeled nuts to chestnut ale

Celebrating Innovations Focus | Boneafide Broth Co

In focus: Celebrating Australian Food and Agribusiness Innovations book | Boneafide Broth Co | Bone Broth Snacks | The world’s healthiest packaged snacks

Celebrating Innovations Focus | BioPack

In focus: Celebrating Australian Food and Agribusiness Innovations book | BioPack | BioCane Foodservice Packaging made from sugarcane pulp (bagasse) | BioPak has developed a sustainable alternative to conventional plastic packaging, which delivers a positive environmental impact.